Can never decide on what to eat? There’s an easy solution to this first-world problem: head to one of the many popular buffets around our island.
Singapore is home to a myriad of buffet restaurants where you can eat your heart out. With a luxurious ambience and world class dishes, feast like a king at these top-tier hotel buffets.
Edge Pan Pacific Singapore
Treat yourself to a theatrical dining experience at Edge tucked inside Pan Pacific Singapore. Its buffet spread features authentic tastes of Singapore, the surrounding region, and the Pacific Rim. With seven open kitchens, indulge in a range of delicious cuisines, from Singaporean to Indian.
Due to safe distancing restrictions, Edge currently offers an a la carte buffet dining experience, allowing diners to indulge in unlimited servings from the menu. Its extensive menu provides diners with various offerings, including roasted Cantonese duck, butter chicken, eggplant stew, and fusilli pasta, among many other tasty things.
Address: 7 Raffles Blvd, Level 3 Pan Pacific, Singapore 039595
Opening Hours: Monday to Saturday from 12pm-2:30pm and 6pm-10pm, and Sunday from 12pm-3pm and 6pm-10pm
Contact: 6826 8240
The Line Shangri La
Take your palate around the world at The Line. Here, diners get to savour delectable global dishes with its newly curated made-to-order menu, served tableside. Its menu offers more than 80 different dishes — from seafood to freshly baked naans, there is something for all types of taste buds.
Visit The Line on Wednesdays and indulge in a butcher’s table feast, designed for the carnivorous epicure in us all. Choose from an extensive selection of meats, alongside its classic creations. Highlights include its wok-fried beef cubes, wagyu beef cheek, and roasted Australian angus beef sirloin. The Line offers a seafood extravaganza every Thursday — seafood fans, rejoice. Goodies from the sea takes centre stage, including salmon chirashi don, flower crab masala, and salted egg crab.
Address: 22 Orange Grove Rd, Lower Lobby, Tower Wing, Singapore 258350
Opening Hours: Monday to Sunday from 12:30pm-2:30pm and 6pm-9:30pm
Contact: 6213 4398
Lime Restaurant Parkroyal
Enjoy your meal surrounded by lush greenery at Lime Restaurant. Here, three open kitchens take the center stage, with in-house chefs skillfully creating their signature dishes. Enjoy both international and local treats with its extensive buffet spread, featuring everything from fishless fish and chips to lobster laksa,and grilled angus beef sirloin to seafood pao fan.
Those who follow a meatless diet can also enjoy their time here with Lime Restaurant’s plant-based menu. Diners can look forward to meatless meat pizza, pan fried gyoza, and miso meatless bolognese.
https://www.panpacific.com/en/hotels-and-resorts/pr-pickering/dining/lime.html
Address: 3 Upper Pickering St, Singapore 058289
Opening Hours: Monday to Friday from 7am-10:30am, 12pm-2:30pm, 3pm-5:30pm, and 6:30pm-10pm; Saturday from 7am-11am and12pm-10pm; and Sunday from 7am-11am, 12:30pm-5:30pm, and 6:30pm-10pm
Contact: 6809 8888
Alley on 25 Andaz Singapore
At Alley on 25, diners can enjoy their meal while admiring the stellar city view. This buffet restaurant is a multi-cuisine dining venue, and recreates the fluidity and spontaneity of Singapore street dining in the sky. Visit during breakfast and savour its signature dishes including tiger prawn laksa, egg benedict, and kaya toast set.
If breakfast isn’t for you, visit the eatery on Tuesday night to enjoy free-flow pizzas and Andaz pilsners. Choose from a variety of handcrafted pizzas, including margherita, mushroom and quattro formaggi. Complement your meal with exclusive Andaz pilsners brewed in collaboration with Trouble Brewing.
Address: 5 Fraser St, Level 25, Singapore 189354
Opening Hours: Monday to Sunday from 7:30am-10:30pm
Contact: 6408 1288
Ellenborough Market Cafe Swisshotel
Nestled along Singapore River, Ellenborough Market Cafe offers soulful Peranakan classics along with popular international flavours. Here, diners can savour nyonya rojak, chilli crab kueh pie tee, and Singapore laksa. International dishes are also served here — look out for its szechuan red hot wanton, eggplant parmigiana, and Thai-style marinated pork collar. Its dinner buffet spread also includes a BBQ jamboree menu, offering barbecued specialties such as beef sirloin, grilled oyster, and chicken satay.
Be sure to leave room for dessert, as this eatery offers an extensive dessert selection, including its signature creamy durian pengat. Non-durian fans can feast on other local and international desserts including cheng teng, black forest gateau, pulut hitam, and Oreo cheesecake.
Address: 20 Merchant Rd, Singapore 058281
Opening Hours: Monday to Sunday from 12pm-2:30pm and 6:30pm-10pm
Contact: 6239 1847
