Singapore is a vibrant and bustling city known for its diverse and delicious food scene. From world-class fine-dining options to cheap hawker stalls, there’s something for every budget. If you’re looking for both quality and a bang for your buck, we’ve scouted out some tasty and affordable eats as recommended on the Michelin Guide.
With its prestigious reputation for recognizing the best culinary experiences around the world, the Michelin Guide has highlighted some of the most mouth-watering dishes in Singapore that won’t cause a huge dent in your wallet. From savory hawker center classics to sweet dessert delights, there is something for everyone to enjoy. Take a closer look at some of the top-rated Michelin Guide eats in Singapore that are (mostly) under $10.
Hill Street Tai Hwa Pork Noodle
Tucked away in an HDB estate near the Lavender MRT station, this iconic pork noodle stall has been drawing crowds since its inception in 1932. With a storied history and countless accolades under its belt, it should be no surprise the Michelin Guide has continued to award it with a one Michelin star over the years. Its signature bowl of noodles are made-to-order, hence the long lines you’ll see on a daily basis. Featuring crispy dried plaice, fluffy pork skin cracklings, and tender pork liver, you’ll be hooked after one bite.
Location: Blk 466, #01-12, Crawford Lane, 190466, Singapore
Opening Hours: Tuesday to Sunday from 9:30am-8:30pm; Closed on Monday
Contact: 9272 3920
Tian Tian Hainanese Chicken Rice
This chicken rice stall is as famous as they come, and for many, it’s the only one they’ll frequent time after time. Its white chicken is poached to perfection—tender and flavourful with just the right amount of sauce drizzled on top. Paired with a few slices of cucumber and most importantly, the fragrant rice, don’t be tricked by this simple dish because there is more than what’s let on. Made with plenty of garlic, chicken fat, and chicken stock, the rice can compete to be the star of the show. Don’t forget to get a helping of chili sauce for the most authentic bite. You can expect to pay around $5 or less for this cheap but mouthwatering meal, but expect queues during rush hours.
Location: Maxwell Food Centre, #01-10/11, 1 Kadayanallur Street, 069184, Singapore
Opening Hours: Daily from 10am-7:30pm; Closed on Monday
Contact: 9691 4852
Outram Park Fried Kway Teow Mee
In Singapore, most locals like to join a queue when they see a queue. It’s no different for this popular hawker stall, where the wait for a plate of char kway teow is usually an hour or more. Outram Park’s fried kway teow mee is made with a dark sauce, and the hawker uncle definitely cooks with enough wok hey for a nice, smoky flavour. Your plate will cost about $5.50 for the large size, featuring a good amount of fresh beansprouts and cockles. Add an egg for an additional charge.
Location: Hong Lim Market and Food Centre, #02-17, Blk 531A, Upper Cross Street, 051531, Singapore
Opening Hours: Daily from 6am-3pm; Closed on Sunday
Contact: 9838 7619
Hawker Chan Soya Sauce Chicken Rice & Noodle
Known as the first hawker stall to receive a Michelin-star rating, Hawker Chan has since expanded to several locations around Singapore and overseas as well. Although it has lost its one Michelin star this year, it is still a worthy mention on the Michelin Bib Gourmand list—specifically, the 78 Smith Street location. Originating from a stall in the Chinatown Food Center, customers line up for its tender and tasty soy-sauce chicken and roast pork. For the price of what you pay, it’s a no-brainer to come and enjoy this good value and good quality dish.
Location: 78 Smith Street, Singapore
Opening Hours: Daily from 10:30am-8pm
Contact: 6221 1668
Kok Sen
The last entry we want to highlight in our list of cheap Michelin Guide eats is this Singaporean zi char restaurant in Tanjong Pagar. Although your food bill will definitely run above $10, many dishes here are around that price point. We love the prawns omelette, sliced fish hor fun with bean sprouts, Yang Zhou fried rice, cereal prawns, and prawn paste chicken. Kok Sen is definitely a great spot for family and friends to get together, or to give tourists a taste of the local flavours.
Location: 2/4 Keong Saik Road, 089112, Singapore
Opening Hours: Tuesday to Sunday from 12pm-2:15pm and 5pm-9pm; Closed on Monday
Contact: 6223 2005
