Excellent ramen. Small, traditional Japanese ramen restaurant, vending machine ordering. I had the shoyu, wife had the salt. Shoyu was one of the best I've ever had. No line as we went on a weekday in the rain. Definitely will be back
The Place
Boasting its own cult following, expect to wait in line with many local salarymen who commit their entire lunch break to this ramen shop. The unique concoction of salts -from the ocean, mountains and lakes- that defines the soup is complemented by herb roasted pork with tomato, onion and garlic. This delicious bowl of ramen will have you slurping every single bit up!
Insider Tips
Look out for special flavours such as kobe beef and matsutake mushroom ramen, which are limited to 20 bowls a day at the very most.
Things To Order
Look out for special flavours such as kobe beef and matsutake mushroom ramen, which are limited to 20 bowls a day at the very most.
Dan Gyra
1 Feb 2020
Anna Butterworth
29 Feb 2020Delicious, hearty and full of flavour this place is worth the 1.5hr wait!
Steve
29 Jan 2020The shio soba is recommended by the staff, which was fantastic. Do expect a wait, however.
dickson
1 Jan 2020If your after good ramen go hit this place up. Soooo good ππ²
BSB
11 Feb 2020In Tokyo for less than 10 hours, probably the best food I've ever enjoyed! Make sure to have the shio ramen!